Candy Corn Jell-o Fruit Cups

These candy corn jell-o fruit cups are the perfectly sweet and easy to make snack for the fall months!
5 from 1 vote
Print Recipe
Prep Time 10 minutes
Total Time 3 hours 10 minutes
Servings 4 servings

Ingredients
  

  • 1 package Lemon Jell-O
  • 2 cups canned orange colored fruit Mandarins and peaches work well. Drain well.
  • whipped topping

Instructions
 

  • Add liquid Jell-O to bottom third of a clear cup. Let solidify in refrigerator (about 3-4 hours).
  • Once Jell-O has thickened, add fruit.
  • Top with whipped topping right before serving.
Spread the love