Cheddar and Sour Cream Mashed Potatoes

Simple and delicious mashed potato recipe that's ready in less than 15 minutes.
Print Recipe
Cook Time 15 minutes
Total Time 15 minutes
Servings 8 people

Ingredients
  

  • 4 cups Prepared mashed potatoes
  • 1 cup Shredded cheddar cheese
  • 1 cup Sour cream
  • Chopped chives optional

Instructions
 

  • Preheat oven to 350.
  • Prepare mashed potatoes are directed on box (you want about 4-5 cups potatoes)
  • Spread potatoes in greased casserole pan. Top with sour cream and spread in even layer with spatula. Sprinkle with shredded cheese evenly.
  • Bake for 10 minutes or until cheese is thoroughly melted.
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