Homemade Basil Pesto

By |2019-09-25T11:49:04-05:00September 25th, 2019|

- - basil (clean and packed), pine nuts (can substitute with walnuts, almond or pepitas), red pepper flakes, lemon juice, garlic, extra virgin olive oil, grated parmesan, salt and pepper (to taste), Toast pine nuts over medium heat until browned and toasted.; Add clean basil, pine nuts, garlic, red pepper flakes, and lemon juice [...]

Lemon Herb Quinoa Salad

By |2019-06-26T14:04:45-05:00June 26th, 2019|

- This zesty herb and lemon quinoa salad is perfect for to pair with summer BBQ meals! Tri-color quinoa, a lemon herb seasoning and plenty of fresh veggies combine for a light, cool and delicious salad to enjoy all summer long. - quinoa (rinsed well), water, cherry tomatoes (halved), cucumber (quartered and sliced into [...]

Irresistible Southwest Pork Kabobs with Pico De Gallo

By |2017-07-24T11:33:09-05:00July 24th, 2017|

Irresistible Southwest Pork Kabobs - Simple, savory, and a little bit of heat! These skewers are perfect for hosting a backyard BBQ and are super easy to make as well. You can use whatever vegetables you have on hand (I love using seasonable veggies when I can) and the seasoning can be kicked up a [...]