Crispy Loaded Smashed Potatoes

By |2019-02-27T17:50:53-04:00February 24th, 2019|

Crispy Loaded Smashed Potatoes - - small baby potatoes (about 20 potatoes) (I prefer gold for a creamier texture, washed), Mazola Corn Oil, turkey bacon (cut into small pieces), plain non-fat Greek yogurt, green onions (sliced ), garlic powder, salt and pepper (to taste), , Preheat oven to 450º F. Bring pot of water to [...]

Chinese Crispy Chicken Salad with Sesame Ginger Vinaigrette

By |2018-07-15T20:40:21-04:00July 15th, 2018|

Chinese Crispy Chicken Salad with Sesame Ginger Vinaigrette - This salad has it all: Tyson Crispy Chicken Strips, fresh veggies,  sweet mandarins, topped with crunchy chow mein noodles, and a simple sesame ginger vinaigrette dressing that ties everything all together with a variety of flavors and textures. - Salad : Tyson Crispy Chicken Strips (half [...]

Crispy Pan Fried Tofu with Orange Sauce Buddha Bowl

By |2018-03-26T20:35:35-04:00March 21st, 2018|

Crispy Pan Fried Tofu with Orange Sauce Buddha Bowl - This bowl is a medley of so many yummy flavors: crispy tofu, brown rice, a vibrant blend of veggies and a tangy, spicy orange sauce! This buddha bowl recipe is a mix of a hearty salad and a rice bowl that keeps you full and [...]

Korean Beef and Veggies | Rice Bowls & Lettuce Wraps

By |2018-01-22T20:28:56-04:00January 21st, 2018|

Korean Beef and Veggies | Rice Bowls & Lettuce Wraps - This variation of Korean BBQ is one of our favorite meals! It can be cooked in under 20 minutes and is perfect served on rice or lettuce leaves for a healthier, low-carb option. Perfect for busy weeknights! - ground beef, brown sugar (packed), low [...]