Pineapple Beer Chelada

Prep Time 5 minutes
Total Time 5 minutes
Servings 4 drinks


  • 4 12 ounce Michelob ULTRA Lime Cactus or Michelob ULTRA Pure Gold
  • 2 cups pineapple juice
  • 1/4 cup lime juice
  • pineapple slices
  • Tajin seasoning blend of chile, salt and lime


  • Mix beer, pineapple juice and lime in large pitcher. Mix well and add ice.
  • Pour Tajin into shallow dish or plate. Rub rim of glasses with lime or pineapple juice and dip rim of glass into Tajin seasoning.
  • Pour drink into glasses and garnish with pineapple.


You can use either beer or a mix of both varieties! Using ULTRA Lime Cactus will give the drinks a more tangy and lime vibe!
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