Pineapple Beer Chelada

Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 drinks
Ingredients Method Notes

Ingredients
  

  • 4 12 ounce Michelob ULTRA Lime Cactus or Michelob ULTRA Pure Gold
  • 2 cups pineapple juice
  • 1/4 cup lime juice
  • pineapple slices
  • Tajin seasoning blend of chile, salt and lime

Method
 

  1. Mix beer, pineapple juice and lime in large pitcher. Mix well and add ice.
  2. Pour Tajin into shallow dish or plate. Rub rim of glasses with lime or pineapple juice and dip rim of glass into Tajin seasoning.
  3. Pour drink into glasses and garnish with pineapple.

Notes

You can use either beer or a mix of both varieties! Using ULTRA Lime Cactus will give the drinks a more tangy and lime vibe!
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