Southwest Chicken Salad
Servings Prep Time
4people 5minutes
Cook Time
20minutes
Servings Prep Time
4people 5minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Turn grill onto medium heat.
  2. Drizzle oil on corn on the cob.
  3. Grill chicken and corn on the cob until done (chicken internal temperature of 165ºF).
  4. Cut corn off of cob.
  5. Arrange salad with remaining ingredients and drizzle with dressing.