Vanilla Cinnamon Almond Butter
Vanilla Cinnamon Almond Butter
Cook Time 5 minutes mins
Total Time 5 minutes mins
- 2 cups almonds roasted
- 1 Tbsp pumpkin oil can substitute with another oil or omit
- 1 1/2 tsp cinnamon
- 1/2 tsp salt
- 1 1/2 tsp vanilla extract
- 1 1/2 Tbsp brown sugar
Add almonds to Vitamix and start blending on speed 1 and quickly move up to speed 10. Continue blending until nuts are churned into consistency desired. Use tamper to push nuts down to blend more uniformly.
Turn off and add the rest of ingredients. Turn on speed 1 to mix in ingredients. Transfer to airtight container. Best kept refrigerated.
Enjoy on toast, english muffins, with apples, on pancakes or waffles, in smoothie bowls and overnight oats!
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