Kitchen HAck

How To Soften Stale Bread

Stop waste and refreshen stale bread with this simple and easy trick!  Follow these steps to make rock-hard bread softened and delicious again.

Wet Bread


Preheat your oven to 375º. Pat each side of bread with water. If large and uncut loaf, you can run it under water to dampen.

Place in Silicone Bag


Place bread into a silicone bag. Seal with a crack to allow steam to escape.

Place in oven.


Bake on a pan for 6-8 minutes.


Remove bread from the oven and carefully open the seal and remove bread.